Lewisburg culinary passport 2025

The Lewisburg Culinary Passport Experience takes place September 22-28 and showcases the town’s vibrant food culture. A three-time winner of USA Today’s 10 Best Readers’ Choice award, Lewisburg offers a number of stand-out restaurants all within walking distance of each other. The town’s food scene has become one of the best in the region. Thirteen local restaurants are joining in, each serving up a signature
menu item—ranging from appetizers and entrées to craft cocktails and beers. It’s the perfect setup for a one-night progressive dinner or a multi-night culinary tour to experience the best of what each spot has to offer.

Patrons will receive a stamp in their passport when they purchase a particular location’s featured menu item. Collect only 6 stamps and turn your passport into the Experience Greenbrier Visitors Center in downtown Lewisburg to be entered for a chance to win $500.

• Pick up your passport at participating restaurants and the downtown visitors Center
• Fill out your information clearly in the passport
• Present your passport to your server or bartender to receive a stamp for participating drinks/dishes
• Get at least 6 stamps to be eligible for a chance at prizes
• All completed passports must be turned into the Visitors Center by 5pm on October 1, 2025 to be eligible for prizes

Lewisburg Culinary Passport Week Menu:

Amy's Market Apple Bread Pudding

Briergarten: Slider Trio featuring Cuban, Reuben, and Savory Ham & Cheese

Corn + Flour: Hash Daddy

Del Sol Cantina: Crispy Chipotle Shrimp Tostada

General Lewis Inn & Restaurant: Shrimp Cocktail and Herby Green Cocktail

Hill and Holler Pepper Jelly Glazed Breadsticks

Jims Drive In: Fried Green Tomato Sandwich

Old Red Mill Taphouse Grille: Whiskey Bacon Country Fried Steak

Stardust Cafe: Seared Scallops and Sweet Potato Gnocchi

The Asylum Lewisburg: Loaded Pulled Pork Sweet Potato Waffle Fries, Apple Cider Sangria, and Rustic Apple Tart with Ice Cream

The Humble Tomato: Caramel Apple Margarita and Pepperoni Roll

The French Goat: Classic Martini, Manhattan and Truffle Fries

The Hub Café & Community Center: Apple Cinnamon Vanilla Chai Latte

The Livery Tavern Crab Stuffed Mushrooms, Brisket Taquitos, Grits & Grillades, Catfish Curry, Mom's Choice

Washington Street Pub: Rubbery Glades